Commercial Ranges3-Burner Countertop Gas Restaurant Range CEJ24(S)
2-Burner Floor-Standing Gas Restaurant Range with Bottom Shelf CEJ23(L)
CODE CEJ23(L)
Stainless steel floor-standing restaurant range with 2 burners, a bottom shelf and a gas safety system.
Model Code
CEJ23(L)
Product Dimensions
615 x 420 x 806 mm
Weight
11 kg
Burner Type
No. 2 Super Burner
Product information
Last updated:
Technical specifications
| Model Code | CEJ23(L) |
| Product Dimensions | 615 x 420 x 806 mm |
| Weight | 11 kg |
| Burner Type | No. 2 Super Burner |
| Total Gas Power (QN) | 4.60 kW |
| Natural Gas Consumption (G20) | 0.48 m³/hour |
| LPG Consumption (G30) | 0.36 m³/hour |
| Ventilation Requirement | 13 m³/hour |
| Natural Gas Operating Pressure | 20 mbar |
| LPG Operating Pressure | 30-50 mbar |
| Body Material | Stainless Steel |
Product description
Designed for busy kitchen operations, this floor-standing gas restaurant range combines durability and hygiene with its stainless steel body. The bottom shelf located underneath optimizes storage and working space in the kitchen. With its 2 burners featuring a powerful combustion system and a safety valve, it provides a safe and efficient cooking process in eateries, restaurants and catering businesses.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenOn the restaurant's main cooking line, pot and pan work is carried out on these ranges.
02Hotel kitchenIn hotel kitchens, several menus are prepared at the stove at the same time to be ready for service.
03CafeteriaIn cafeterias, large-batch meals are cooked in big pots and kept ready until service time.
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