Storage Containers · USED WITH: cold storagePlastic Storage Container with Locking Lid No.15 18 L
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Technical specifications
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Product description
Providing space savings and efficiency in commercial kitchen operations, these counter refrigeration units are designed for safely storing your food. Thanks to its sturdy construction and operating temperature between -15°C and -18°C, it preserves the freshness of frozen products. The ability to use its top surface as a work counter offers practical use at a busy kitchen pace and makes space management easier. It is an ideal refrigeration solution for restaurant, hotel and cafe kitchens.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, frozen meat, seafood and dough are stocked until needed.
02Ice cream shopIce cream shops keep their stocks of ice cream and frozen desserts in these freezers at the point of sale.
03Kitchen storeroomIn the kitchen storeroom, long-term frozen stock is kept on orderly shelves.
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