Commercial Ranges3-Burner Countertop Gas Restaurant Range CEJ24(S)
3-Burner Floor-Standing Gas Restaurant Range with Bottom Shelf CEJ25(L)
CODE CEJ25(L)
Designed for busy kitchen operations, this 3-burner floor-standing gas restaurant range offers high cooking capacity with its stainless steel construction and bottom shelf.
Product Dimensions
1325 x 505 x 806 mm
Weight
40 kg
Burner Type
No. 2 Super Burner
Total Gas Power (QN)
11.46 kW
Product information
Last updated:
Technical specifications
| Product Dimensions | 1325 x 505 x 806 mm |
| Weight | 40 kg |
| Burner Type | No. 2 Super Burner |
| Total Gas Power (QN) | 11.46 kW |
| Natural Gas Consumption (G20) | 1.21 m³/hour |
| LPG Consumption (G30) | 0.90 m³/hour |
| Required Ventilation | 33 m³/hour |
| Natural Gas Operating Pressure | 20 mbar |
| LPG Operating Pressure | 30-50 mbar |
| Body Structure | Stainless Steel, Knock-Down Legs and Bottom Shelf |
Product description
Built to deliver high performance in commercial kitchens, this 3-burner gas restaurant range offers long-lasting use with its durable stainless steel body and legs. Thanks to its gas mechanism with a safety system, it provides a safe working environment in your business. The bottom shelf underneath and the removable legs offer easy storage in the kitchen and practical installation. It is an ideal cooking solution for eateries, restaurants and mass catering businesses.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenOn the restaurant's main cooking line, pot and pan work is carried out on these ranges.
02Hotel kitchenIn hotel kitchens, several menus are prepared at the stove at the same time to be ready for service.
03CafeteriaIn cafeterias, large-batch meals are cooked in big pots and kept ready until service time.
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