Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Akademi 12-Piece Knife Set with Bag 35299
CODE 35299
A fully equipped 12-piece knife and prep set with a carrying bag, designed for culinary training and professional kitchen work.
Number of Pieces
12 Pieces
Chef's Knife
21 cm (Model: 38161)
Slicing Knife
18 cm (Model: 38312)
Cheese Knife
17.5 cm (Model: 38072)
Product information
Last updated:
Technical specifications
| Number of Pieces | 12 Pieces |
| Chef's Knife | 21 cm (Model: 38161) |
| Slicing Knife | 18 cm (Model: 38312) |
| Cheese Knife | 17.5 cm (Model: 38072) |
| Pointed Vegetable Knife | 12 cm (Model: 38048) |
| Curved Vegetable Knife | 7.5 cm (Model: 38044) |
| Oval Sharpening Steel | 26 cm (Model: 81064) |
| Y-Peeler | Serrated (Model: 81916) |
| Double Parisian Scoop | 22/25 mm (Model: 81909) |
| Chef Tweezers | Curved Tip 14 cm (Model: 81105) |
| Digital Thermometer | Yes (Model: 99004) |
| Tasting Spoon | Yes (Model: 99006) |
| Bag Type | Hard Knife Carrying Case (Model: 2486) |
| Material | Stainless Steel |
Product description
The Akademi 12-Piece Knife Set with Bag is designed to meet all the prep and plating needs of culinary schools, interns and aspiring professional chefs. In addition to chef, slicing, cheese and vegetable knives in different sizes, it includes a honing steel, peeler, Parisienne scoop, tweezers, thermometer and tasting spoon for a complete working kit. Its stainless steel construction provides durability, while the special hard carrying case helps carry and protect the tools safely.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenAt the restaurant's kitchen stations, different cutting tasks are handled with the separate knives in this set.
02Hotel kitchenIn hotel kitchens, section chefs work at their own stations with their own knife sets.
03Apart-hotel and residenceIt completes the kitchen equipment of apart-hotels and residences with a full knife set.
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