Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Blunt-Tip Deli Knife 35 cm 37141
CODE 37141
Professional 35 cm blunt-tip knife designed to slice deli products such as large cheeses, salami and ham easily and smoothly.
Steel Length
350 mm
Width
45 mm
Thickness
2.0 mm
Steel Grade
1.4116 (X50)
Product information
Last updated:
Technical specifications
| Steel Length | 350 mm |
| Width | 45 mm |
| Thickness | 2.0 mm |
| Steel Grade | 1.4116 (X50) |
| Hardness | 55 + HRC |
| Blade Type | Straight Edge / Blunt |
| Handle Structure | Durable Plastic (Ultra Comfort) |
Product description
Specially designed for commercial kitchens and delicatessen counters, the blunt-tip deli knife offers high-precision slicing. Its 35 cm stainless steel construction allows smooth cuts in large cheese blocks and processed meat products. Its ergonomic and durable handle provides a secure grip at a heavy-use pace, easing the workload of kitchen staff and increasing business efficiency.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
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