Pizza and Salad Prep Counters · USED WITH: pizza preparation3-Door Undercounter High Pizza Prep Refrigerator 22TBF3S-PY70
Conveyor Gas Pizza Oven SEN 1602
CODE SEN 1602
With a capacity of up to 57 Ø30 cm pizzas per hour, the SEN 1602 conveyor gas pizza oven enables fast, continuous production for commercial kitchens.
Model Code
SEN 1602
Conveyor Belt Width
535 mm (21 in)
Cooking Zone Length
710 mm (28 in)
Power / Fuel Type
Natural Gas - 13 kW (17.6 HP) / 2A
Product information
Last updated:
Technical specifications
| Model Code | SEN 1602 |
| Conveyor Belt Width | 535 mm (21 in) |
| Cooking Zone Length | 710 mm (28 in) |
| Power / Fuel Type | Natural Gas - 13 kW (17.6 HP) / 2A |
| Average Fuel Consumption | 0.65 m³/s |
| Hourly Production Capacity | ~57 pieces/hour (250 g, Ø30 cm) |
| Oven External Dimensions (W x D x H) | 1125 x 1710 x 450 mm |
| Oven Net Weight | 142 kg |
| Shipping Dimensions (W x D x H) | 1180 x 1470 x 680 mm |
| Shipping Weight | 222 kg |
Product description
Designed for commercial kitchens and busy restaurants, the SEN 1602 conveyor pizza oven delivers continuous baking performance of consistent quality. With a 535 mm belt width and a 710 mm baking chamber length, it facilitates high-capacity service. Its natural gas operation and low average fuel consumption of 0.65 m³ per hour help optimize operating costs. Its durable body and ergonomic dimensions allow seamless integration into professional kitchen lines.
Is it enough for your needs?
Enter your business's needs and evaluate the product's estimated capacity.
Hourly Production Capacity~57 pieces/hour (250 g, Ø30 cm)Manufacturer estimate
Awaiting resultEstimated result · not guaranteed
%—Enter your details to see the estimated capacity result.
Sample capacity scenarios
30 people30 units · ≈ 0.5 h of production
26% utilization
60 people60 units · ≈ 1.1 h of production
53% utilization
80 people80 units · ≈ 1.4 h of production
70% utilization
100 people100 units · ≈ 1.8 h of production
88% utilization
150 people150 units · ≈ 2.6 h of production
132% · over capacity
- Calculation assumption: 1 unit per person, 2 hours of service
- Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIt plays an important role in the hot kitchen of restaurants whose menus include pizza or baked dishes.
02PizzeriaIn pizzerias, dough stretched to order bakes in this oven and goes straight out to service.
03Fast-food businessIn quick-service businesses selling takeout and carry-out pizza, orders are baked in this oven.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Pans and Pan Sets · USED WITH: pizza serviceAluminum Perforated Pizza Pan 32 cm
Dough Mixers · USED WITH: pizza preparationDough Mixer 25 kg SM 104 K
Dough Wheels · USED WITH: pizza serviceStainless Steel Pizza Cutter Wheel 10 cm 81104
Similar products
Pizza OvensGas Conveyor Pizza Oven EMP.50G-1340
Pizza OvensNatural Gas Conveyor Pizza Oven SEN 2002
Pizza OvensConveyor Pizza Oven 610 mm Belt SEN 1700
Pizza OvensConveyor Pizza Oven 406 mm Belt SEN 1100
Pizza OvensGas Pizza Oven 9-Pizza Capacity PO 9G
Pizza OvensGas Pizza Oven 4 Pizzas Diameter 30 cm PO 4G
Let's prepare your quote
Add the product to your quote list, or consult our sales team.