Dicing Equipment 10x10x10 mm
Precision dicing equipment measuring 10x10x10 mm, designed for B2B commercial kitchens and vegetable cutting machines.
Product information
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Technical specifications
| Product Type | Dicing Equipment |
| Cut Size | 10 x 10 x 10 mm |
| Product Group | Disc Selection |
| Reference Codes | 27514W, 28112W |
| Compatible Models (Essential) | CL 30 Bistro, R 402 (Ref: 27514W) |
| Compatible Models (Expert) | CL 50, CL 50 Ultra, CL 50 Gourmet, CL 52, CL 55, CL 60, R 502, R 752 V.V. (Ref: 28112W) |
Product description
Developed to standardize and speed up high-volume vegetable preparation in commercial kitchens, this 10x10x10 mm dicing equipment offers professional food businesses a precise, uniform cutting solution. Suitable for intensive use thanks to its durable construction, this spare part and accessory increases efficiency in kitchen operations and minimizes product waste. It integrates seamlessly with compatible vegetable cutting machine models.
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