Cooking EquipmentDouble Cone Baking Machine KRN01.E22
Double Commercial Burger Cooking Machine BRG01.E25
CODE Omk.BRG01.E25.0001.U50
High-capacity commercial burger cooking machine with independently controllable double plates and a timed mechanism that opens automatically.
Model Code
BRG01.E25
Maximum Temperature (Top Plate)
250 °C
Maximum Temperature (Bottom Plate)
300 °C
Number of Programs
6 Different Timing Programs
Product information
Last updated:
Technical specifications
| Model Code | BRG01.E25 |
| Maximum Temperature (Top Plate) | 250 °C |
| Maximum Temperature (Bottom Plate) | 300 °C |
| Number of Programs | 6 Different Timing Programs |
Product description
Designed for busy kitchen operations, this double burger cooking machine offers high heat efficiency with its metal lower and upper plates. Thanks to 6 separately controllable timer programs and a plate mechanism that opens automatically when the cooking time is up, consistent cooking quality is achieved. Its Teflon film-coated upper plate prevents sticking, while the adjustable plate height allows ideal use for products of different thicknesses. With its extra durable body, it is a long-lasting solution for professional B2B kitchens.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Fast-food businessOn the fast-food line, burger patties are cooked to order in quick succession during busy hours.
02Restaurant kitchenIt is a complementary piece of equipment added to the cooking line in restaurant kitchens with burgers on the menu.
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