Fry Holding Stations · USED WITH: fryingFry Holding Station 4 kg R98
Double Induction Fryer with Lift 2x8 L
The double induction fryer with lift delivers high efficiency in professional kitchens with a total tank capacity of 16 liters and an automatic basket lift system.
Voltage / Frequency
220V-240V / 50Hz
Weight
30 kg
Body Material
Stainless Steel
Control Panel
Touch
Product information
Last updated:
Technical specifications
| Voltage / Frequency | 220V-240V / 50Hz |
| Weight | 30 kg |
| Body Material | Stainless Steel |
| Control Panel | Touch |
Product description
The double induction fryer with lift is independent twin-tank cooking equipment designed for heavily used commercial kitchens. Thanks to its total capacity of 16 liters (8 L + 8 L) and independent touch control panels, it lets you cook different products at the same time with ideal precision. The automatic basket lift mechanism raises the basket when the cooking time is up, ensuring consistent product quality. With its sturdy body, cold zone technology and integrated oil drain tap, it reduces operating costs and offers hygienic use.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Fast-food businessOn fast-food lines, fries and fried foods are prepared to order in quick succession during busy hours.
02Restaurant kitchenIt works as part of the hot line in restaurant kitchens whose menus include fried dishes and tempura.
03CafeteriaIn cafeterias, fried portions for mass service are cooked in batches and sent for distribution.
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