Fry Holding Stations · USED WITH: fryingFry Holding Station 4 kg R98
Electric Fryer with Drain 10 Liter FRT12.E11
CODE Omk.FRT12.E11.0101.Z5F
Professional electric fryer with 10 liter capacity and a drain valve, designed for commercial kitchens.
Capacity
10 Liters
Operating Voltage
230 V / 50 Hz
Power
3.2 kW
Fuse Selection
1×16 A
Product information
Last updated:
Technical specifications
| Capacity | 10 Liters |
| Operating Voltage | 230 V / 50 Hz |
| Power | 3.2 kW |
| Fuse Selection | 1×16 A |
| Cable Cross-Section | 3×1.5 mm² |
| Temperature Range | 50 - 190°C |
| Product Dimensions | 270x495x375 mm |
| Box Dimensions | 310x520x440 mm |
| Net Weight | 6.5 kg |
| Gross Weight | 7 kg |
Product description
Developed to increase batch cooking performance in busy kitchen operations, this 10 liter electric fryer offers long service life with its stainless steel body and heating elements. Thanks to its thermostat adjustable between 50-190°C and its safety thermostat, it ensures a safe frying process. The integrated drain valve allows practical oil draining, making cleaning and maintenance easier. With heating elements providing even heat distribution, it raises your business's presentation quality.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Fast-food businessOn fast-food lines, fries and fried foods are prepared to order in quick succession during busy hours.
02Restaurant kitchenIt works as part of the hot line in restaurant kitchens whose menus include fried dishes and tempura.
03CafeteriaIn cafeterias, fried portions for mass service are cooked in batches and sent for distribution.
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