Pizza and Salad Prep Counters · USED WITH: pizza preparation3-Door Undercounter High Pizza Prep Refrigerator 22TBF3S-PY70
Electric Pizza Oven 52x52 cm 1-Deck FPZ01.E11 Z50
CODE Omk.FPZ01.E11.0501.Z50
• 1, 2 and 3 deck oven options • High-temperature-resistant refractory baking stone • Maximum operating temperature of 400 °C • Adjustable top and bottom temperature control • Interior lighting • Tempered door glass • Model options in different sizes • Even heat distribution with stainless steel heating elements • Operation at different temperature settings • High performance in batch baking • Stainless steel body • Food-grade baking stone and body
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Technical specifications
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Product description
Produced for commercial kitchens and pizzerias, this single-deck electric pizza oven distributes heat evenly thanks to its wide refractory baking stone, delivering high performance in batch baking. Its sturdy body and durable heating elements ensure long service life. With independent top and bottom temperature control, a tempered glass door and interior lighting, it lets you manage baking precisely.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01PizzeriaIn pizzerias, dough stretched to order bakes in this oven and goes straight out to service.
02Restaurant kitchenIt plays an important role in the hot kitchen of restaurants whose menus include pizza or baked dishes.
03Fast-food businessIn quick-service businesses selling takeout and carry-out pizza, orders are baked in this oven.
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Consider alongside
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