Commercial Ranges4-Plate Electric Range 800x900x850 mm AEO-890
Electric Range with Bottom Shelf 4 Plates 100x100x85 cm MX27-4
CODE MX27-4
Professional electric range with 4 hot plates of 30x30 cm and a bottom shelf, designed for busy commercial kitchens.
Model Code
MX27-4
Body Material
Stainless Steel
Product information
Last updated:
Technical specifications
| Model Code | MX27-4 |
| Body Material | Stainless Steel |
Product description
Developed for the high-volume cooking needs of commercial kitchens, this electric range offers long-lasting and hygienic use with its durable, sturdy body. Its 4 stepped heating plates measuring 30x30 cm, with a total power of 16 kW, allow different cooking processes to be carried out precisely. The bottom shelf underneath allows kitchen equipment to be stored in an orderly way and improves space efficiency. It is a safe, efficient and easy-to-clean cooking solution for businesses.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenOn the restaurant's main cooking line, pot and pan work is carried out on these ranges.
02Hotel kitchenIn hotel kitchens, several menus are prepared at the stove at the same time to be ready for service.
03CafeteriaIn cafeterias, large-batch meals are cooked in big pots and kept ready until service time.
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