Filter Coffee Machine with 2 Pots 2 x 1.8 L FLT120-2 – Filter Coffee Machines
Filter Coffee Machines

Filter Coffee Machine with 2 Pots 2 x 1.8 L FLT120-2

CODE FLT120-2

Professional filter coffee machine with a capacity of 144 cups per hour, 2 glass pots of 1.8 L each and independent warmers.

Model Code
FLT120-2
Capacity
144 cups/hour
Brewing Time
6 minutes
Power
2.4 kW

Product information

Last updated:

Model CodeFLT120-2
Capacity144 cups/hour
Brewing Time6 minutes
Power2.4 kW
Voltage220 V – 1N
Frequency50 Hz
Net Weight5.2 kg
Gross Weight6.2 kg
SafetyDry-boil protection

Designed for cafes, hotels, restaurants and offices with a busy service pace, this filter coffee machine delivers uninterrupted service with a fast 6-minute brewing time. Thanks to its lower and upper warming plates, which can be used independently of each other, it keeps the coffee at the ideal temperature. Allowing manual water filling, the unit provides safe and long-lasting use with its boil-dry protection safety system.

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Capacity144 cups/hourManufacturer estimate
Awaiting resultEstimated result · not guaranteed
%—Enter your details to see the estimated capacity result.
Sample capacity scenarios
75 people75 cup · ≈ 0.5 h of production
26% utilization
150 people150 cup · ≈ 1 h of production
52% utilization
200 people200 cup · ≈ 1.4 h of production
69% utilization
300 people300 cup · ≈ 2.1 h of production
104% · over capacity
400 people400 cup · ≈ 2.8 h of production
139% · over capacity
  • Calculation assumption: 1 cup per person, 2 hours of service
  • Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
Usage areas

Solutions for Your Business

Highlighted usage areas for professional businesses.

01CafeIn cafes serving filter coffee, daily brewing is done regularly in this machine.
02OfficeIn meeting and work areas, coffee service is kept going all day with this machine.
03Hotel breakfastAt the hotel breakfast buffet, brewed coffee is kept ready for guests to serve themselves.

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