Planetary MixersNamso Commercial Mixer 120 L OMR-120
Fixed Bowl Automatic Spiral Mixer 200 kg Otto200
CODE 11317
Twin-motor automatic spiral mixer with 200 kg dough capacity, designed for high-volume bakeries and pastry shops.
Model
Otto200
Dough Capacity
200 kg
Flour Capacity
125 kg
Boiler Volume
298 L
Product information
Last updated:
Technical specifications
| Model | Otto200 |
| Dough Capacity | 200 kg |
| Flour Capacity | 125 kg |
| Boiler Volume | 298 L |
| Spiral Motor Power | 5 / 8 kW |
| Boiler Dimensions | Ø 90 x 47 cm |
| External Dimensions | 93 x 150 x 141 cm |
| Product Weight | 830 kg |
| Electrical Connection | 380V / 50-60 Hz / 3 Phase |
| Water Inlet | 1/2” |
Product description
Developed for commercial bakeries and baked goods production facilities, the Otto200 automatic spiral mixer makes batch production easier with its high dough processing capacity. Thanks to its twin-motor design, two speeds and a stainless bowl that can rotate in both directions, it delivers uniform mixing performance. Its stainless spiral and breaker bar set provides long service life, while technical features such as the Poly-V belt-pulley drive system and automatic water inlet save time and labor in your business.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, cream, meringue and cake batter are whipped to the consistency the recipe calls for.
02Restaurant kitchenIn the restaurant kitchen, purées, meatball mixtures and sauce blends are mixed before service.
03Hotel kitchenIn hotel kitchens with a pastry section, it is one of the core pieces of equipment for dessert production.
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