Pizza and Salad Prep Counters · USED WITH: pizza preparation3-Door Undercounter High Pizza Prep Refrigerator 22TBF3S-PY70
Gas Rotating Deck Pizza Oven EMP.SPO.04
CODE EMP.SPO.04
A gas pizza oven with a rotating refractory deck stone, designed for high-capacity restaurants and pizzerias.
Model
EMP.SPO.04
Dimensions (mm)
1480x1724x1855
Oven Interior Height
450 mm
Cooking Stone Diameter
1000 mm
Product information
Last updated:
Technical specifications
| Model | EMP.SPO.04 |
| Dimensions (mm) | 1480x1724x1855 |
| Oven Interior Height | 450 mm |
| Cooking Stone Diameter | 1000 mm |
| Door Size | 500x140 mm |
| Capacity | Ø 300 mm 6 pizzas (75 pizzas / hour) |
| Temperature Range | 0 - 400 °C |
| Operating Voltage | 220V 50/60 Hz |
| Gas Consumption (NG) | 4.35 m3/h |
| Gas Consumption (LPG) | 3.72 kg/h |
Product description
Made for commercial kitchens, this gas rotating deck pizza oven offers high efficiency thanks to its rotating refractory deck stone that provides uniform baking. Able to run on LPG and natural gas (NG), the unit has a cooking temperature adjustable between 0-400 °C. The thermal stabilization system, which allows fast and even baking, helps you maintain consistent flavor at a busy business pace. With a capacity of 75 pizzas per hour, it is an ideal solution for professional businesses.
Is it enough for your needs?
Enter your business's needs and evaluate the product's estimated capacity.
CapacityØ 300 mm 6 pizzas (75 pizzas / hour)Manufacturer estimate
Awaiting resultEstimated result · not guaranteed
%—Enter your details to see the estimated capacity result.
Sample capacity scenarios
75 people38 pizza · ≈ 0.5 h of production
25% utilization
150 people75 pizza · ≈ 1 h of production
50% utilization
200 people100 pizza · ≈ 1.3 h of production
67% utilization
300 people150 pizza · ≈ 2 h of production
100% utilization
400 people200 pizza · ≈ 2.7 h of production
133% · over capacity
- Calculation assumption: 0.5 pizza per person, 2 hours of service
- Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIt plays an important role in the hot kitchen of restaurants whose menus include pizza or baked dishes.
02PizzeriaIn pizzerias, dough stretched to order bakes in this oven and goes straight out to service.
03Fast-food businessIn quick-service businesses selling takeout and carry-out pizza, orders are baked in this oven.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Pans and Pan Sets · USED WITH: pizza serviceAluminum Perforated Pizza Pan 32 cm
Dough Mixers · USED WITH: pizza preparationDough Mixer 25 kg SM 104 K
Dough Wheels · USED WITH: pizza serviceStainless Steel Pizza Cutter Wheel 10 cm 81104
Similar products
Pizza OvensGas Conveyor Pizza Oven EMP.50G-1340
Pizza OvensSingle-Deck Gas Pizza Oven 4x Ø 30 cm EMP.4G
Pizza OvensGas Pizza Oven 9-Pizza Capacity PO 9G
Pizza OvensGas Pizza Oven 4 Pizzas Diameter 30 cm PO 4G
Let's prepare your quote
Add the product to your quote list, or consult our sales team.