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Product description
Designed for commercial kitchens and pastry shops, the grid glazing wire allows cakes, pastries and cookies fresh from high heat to cool ideally without becoming soggy, drying out or cracking. When used as a sauce rack, it helps chocolate, jelly and coating sauces spread evenly over the product surface. Thanks to its tall, large feet, it maintains air circulation above the counter surface, providing efficiency in professional production processes.
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