Manual Food Slicer and Cutting Guillotine – Food and Bread Slicers
Food and Bread Slicers

Manual Food Slicer and Cutting Guillotine

CODE 13587

Manual food guillotine designed for safely slicing Thessaloniki cookies, biscotti, cheese and deli products into equal portions.

Leg Structure
Foldable non-slip feet
Area of Use
Slicing cookies, biscotti, cheese and charcuterie

Product information

Last updated:

Leg StructureFoldable non-slip feet
Area of UseSlicing cookies, biscotti, cheese and charcuterie

Developed for professional kitchens and bakery businesses, the manual food slicer lets you divide biscotti, Thessaloniki cookies, hard cheeses and various food products into neat, equal pieces. Thanks to its ergonomic handle and foldable non-slip feet, it offers a safe working environment. By allowing standard portioning, this commercial slicing tool helps businesses maintain product quality and cost balance, and with its durable body it promises long-lasting use.

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Usage areas

Solutions for Your Business

Highlighted usage areas for professional businesses.

01DelicatessenAt the deli counter, cheese and deli meats are thinly sliced to the customer's request.
02Hotel breakfastIn the hotel kitchen, cheese and cold items for the breakfast buffet are prepared before service.
03Fast-food businessSandwich and doner bread fillings are sliced and kept ready for orders on the service line.

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