Food PreparationStainless Steel Block Cheese Slicer 1335
Stainless Steel Manual Cheese Slicer 1313
CODE 1313
Developed for commercial kitchens, this manual cheese slicer lets you cut cheese and eggs to an even thickness without breaking them.
Model Code
1313
Material
Stainless Steel
Slice Thickness Options
5 mm, 7 mm, 10 mm
Table Size
16.5 x 9.1 cm
Product information
Last updated:
Technical specifications
| Model Code | 1313 |
| Material | Stainless Steel |
| Slice Thickness Options | 5 mm, 7 mm, 10 mm |
| Table Size | 16.5 x 9.1 cm |
| Width | 23 cm |
| Depth | 48 cm |
| Height | 40 cm |
| Weight | 3.90 kg |
Product description
Designed for high-volume B2B kitchen operations such as hotels, restaurants and cafes, this slicer cuts delicate foods practically without deforming them. Its sturdy body ensures long service life. With wires offering three cutting options of 5 mm, 7 mm and 10 mm as required, you can maintain your presentation standards. The easily removable slicing cassette and tray allow hygienic cleaning, while non-slip suction feet prevent vibration, creating a safe working environment.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01DelicatessenAt the deli counter, cheese and deli meats are thinly sliced to the customer's request.
02Hotel breakfastIn the hotel kitchen, cheese and cold items for the breakfast buffet are prepared before service.
03Fast-food businessSandwich and doner bread fillings are sliced and kept ready for orders on the service line.
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