Super Grip Meat Master 3-Piece Knife Set 2002 – Knives
Knives

Super Grip Meat Master 3-Piece Knife Set 2002

CODE 35240

A high-performance meat prep knife set in 3 different sizes, designed for butchers and commercial kitchens.

Set Contents 1
2002 Super Grip Butcher Knife No 0 (12.5 cm)
Set Contents 2
2002 Super Grip Skinning Knife No 1 (14.5 cm)
Set Contents 3
2002 Super Grip Butcher Knife No 3 (19 cm)
Blade Type
Straight Edge

Product information

Last updated:

Set Contents 12002 Super Grip Butcher Knife No 0 (12.5 cm)
Set Contents 22002 Super Grip Skinning Knife No 1 (14.5 cm)
Set Contents 32002 Super Grip Butcher Knife No 3 (19 cm)
Blade TypeStraight Edge

Designed specifically for professional meat processing and kitchen work, this 3-piece knife set withstands intensive use. The set includes a No 0 (12.5 cm) butcher knife for precise cuts, a No 1 (14.5 cm) boning knife for trimming and separating meat, and a No 3 (19 cm) butcher knife for easily processing large cuts. Thanks to its high-quality metal construction and special non-slip ergonomic handle design, it allows safe, fast and comfortable work.

Usage areas

Solutions for Your Business

Highlighted usage areas for professional businesses.

01Restaurant kitchenAt the restaurant's kitchen stations, different cutting tasks are handled with the separate knives in this set.
02Hotel kitchenIn hotel kitchens, section chefs work at their own stations with their own knife sets.
03Apart-hotel and residenceIt completes the kitchen equipment of apart-hotels and residences with a full knife set.

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