Super Grip Meat Master 3-Piece Knife Set 2002
A high-performance meat prep knife set in 3 different sizes, designed for butchers and commercial kitchens.
Product information
Last updated:
Technical specifications
| Set Contents 1 | 2002 Super Grip Butcher Knife No 0 (12.5 cm) |
| Set Contents 2 | 2002 Super Grip Skinning Knife No 1 (14.5 cm) |
| Set Contents 3 | 2002 Super Grip Butcher Knife No 3 (19 cm) |
| Blade Type | Straight Edge |
Product description
Designed specifically for professional meat processing and kitchen work, this 3-piece knife set withstands intensive use. The set includes a No 0 (12.5 cm) butcher knife for precise cuts, a No 1 (14.5 cm) boning knife for trimming and separating meat, and a No 3 (19 cm) butcher knife for easily processing large cuts. Thanks to its high-quality metal construction and special non-slip ergonomic handle design, it allows safe, fast and comfortable work.
Solutions for Your Business
Highlighted usage areas for professional businesses.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Similar products
Let's prepare your quote
Add the product to your quote list, or consult our sales team.





