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Product description
Designed for commercial ovens and professional kitchens, this specially coated hamburger bun pan provides speed in high-volume production processes with its standard 40x60 cm dimensions and 12-cavity structure. Thanks to its special non-stick coated surface, it prevents dough from sticking to the tray, preserves the shape of products and helps them release easily after baking. It offers the advantages of practical use and easy cleaning for bakeries, burger restaurants and cafes.
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