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Made specifically for commercial kitchens, bakeries and pastry shops, this wired-edge non-stick baking tray provides high efficiency and ease of use in baking. Its special non-stick coated surface lets pastries and desserts release easily from the tray without sticking. With its durable construction and 1.8 cm edge height, it is a highly ideal B2B equipment solution for baking, transport on tray trolleys and storage.
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