Cooking Equipment

Ovens, griddles, commercial ranges, doner grills, fryers, bain-maries, waffle makers and toasters.

Last updated: Nov 1, 2026

Product: 1,621
Subcategory: 36
Page: 68

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#	Product	Technical data
1129	WAFFLE MAKERS 50-Hole Pancake Maker with Lid WF 8 SKU2125000708	Model WF 8 Size (mm) 530 x 310 x 230 Power (Watt) 4000
1130	GRIDDLES Gas Griddle 40x70x85 cm IZ/70SD-M171 SKUIZ/70SD-M171	Size 40x70x85 cm Power 3.25 kW / 2795 kcal Gas Pressure 21/2-30/50 mbar
1131	COMMERCIAL RANGES Electric and Gas Pasta Cooker CP-G905 CP-G910 CP-E905 CP-E910 SKUCP-G905 / CP-G910 / CP-E905 / CP-E910
1132	GRIDDLES Double-Sided Electric Grill 1 Plate 30 cm SEN 150-EPI SKUSEN 150-EPI	Cooking Plate Dimensions 356x610 mm Total Power 9 kW Grill Dimensions (W x D x H) 410x1025x1080 mm
1133	GRIDDLES Gas Half-Ribbed Griddle 70 cm R70CE(PO) SKUR70CE(PO)	Model Code R70CE(PO) Cooking Surface Size 67x37 cm Gas Pressure 30 mbar
1134	CONVECTION OVENS Convection Oven with Humidity 4 Trays 460x330 XFT133 SKUXFT133	Capacity 4 Trays (460x330 mm) Tray Spacing 75 mm Width 600 mm
1135	CONVECTION OVENS Convection Oven with Humidification 6 Trays GN 1/1 ALFA625E1HDS SKUALFA625E1HDS	Capacity 6 Trays GN 1/1 (600×400 mm) Tray Spacing 77 mm Power 11 kW
1136	WAFFLE MAKERS 19 cm Eco Daisy Waffle Maker WF 3 SKU2125000703	Size 200x250x230 mm Power 1000 W Volume 0.019 m³
1137	GRIDDLES American Countertop Gas Grill AAIG-1290 S SKUAAIG-1290 S	Model Code AAIG-1290 S Body Material Stainless Steel
1138	EGG WARMERS Buffet-Type Gray Egg Warmer EKEG36 SKUPMK-EKEG36	Model Code EKEG36 Maximum Temperature 70 °C Color Gray
1139	CONVECTION OVENS 4 Trays 460x330 Touch Control Convection Oven with Humidity XEFR-04HS-ETRV-MT SKUXEFR-04HS-ETRV-MT	Tray Spacing 75 mm Width 600 mm Depth 669 mm
1140	BAIN-MARIES Hot and Neutral Service Unit with Overshelf EMP.BEN.31 SKUEMP.BEN.31	Capacity 3 Hot + 1 Neutral Model Code EMP.BEN.31 Dimensions (mm) 1500x790x850/1350
1141	COMMERCIAL RANGES Bottom-Motor Gas Doner Kebab Grill 8-Burner ADG-8A SKUADG-8A	Dimensions 674 x 836 x 1118 mm Operating Voltage 230 V LPG Consumption 1.676 kg/h
1142	FRYERS Stainless Square Mini Fryer Basket 10x8x7 cm A 006 01 SKUA 006 01	Thickness 1.4 mm Model Code A 006 01 Body Material 304 Stainless Steel Wire
1143	CONVECTION OVENS 4 Trays 460x330 mm Electric Convection Oven XEFR-04HS-EGDN SKUXEFR-04HS-EGDN	Tray Spacing 75 mm Width 600 mm Depth 669 mm
1144	COMMERCIAL RANGES Single Floor-Standing Gas Restaurant Range with Bottom Shelf CEJ21(L) 1-Burner SKUCEJ21(L)
1145	COMMERCIAL RANGES 4-Burner Gas Range with Bottom Shelf MX-4A SKUMX-4A	Capacity 4 Burners Power 28 kW / 24080 kcal Model Code MX-4A Operating Pressure 21/25-30/50 mbar
1146	SAUSAGE COOKING EQUIPMENT 11-Roller Sausage Grill SSK01.E11 11-Roller SKUOmk.SSK01.E11.0011.Z5F
1147	OVENS Gas Convection Oven 10 GN 1/1 APG-101 SKUAPG-101 · APG101	Capacity 10 GN 1/1 Model Code APG-101 Cooking Methods Steam, Combi, Regeneration, Heating, Convection (up to 300°C) Gas Power 18 kW (LPG)
1148	GRIDDLES Water-Type Gas Grill 61x70x35 cm 70S-M190-60 SKU70S-M190-60	Power 4 kW / 3440 kcal Model Code 70S-M190-60 Model Type Water Type (Gas) Operating Pressure (Gas) 21/25-30/50 mbar
1149	COMMERCIAL RANGES Electric Doner Kebab Grill 4-Burner Fixed ADE-4S SKUADE-4S	Power 5.6 kW Voltage 380-415 V Number of Cavities 4-Cavity
1150	CONVEYOR OVENS Microprocessor-Controlled Conveyor Oven SF 800-52S SKUSF 800-52S	Conveyor Belt Width 825 mm (32.5 in) Total Current / Power Electric - 14 kW (19 HP) Estimated Hourly Output 180 Lahmacun (100 g ø25cm) / 80 Pizzas (250 g ø30cm)
1151	OVENS Multi-Purpose Stone Deck Oven PT/1200/D SKUPT/1200/D	External Dimensions (cm) 162 x 88 x 90 Voltage (Volt) 400
1152	COOKING EQUIPMENT Round Waffle Mold WFL11.KLP.0301 SKUOmk.WFL11.KLP.0301.000	Product Size (mm) 190x190x40 Box Size (mm) 200x200x50