Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
8-Cavity Silicone Portion Cake and Dessert Mold Ode50
CODE 19105
An 8-cavity silicone portion mold designed for professional pastry and dessert production.
Model Code
Ode50
Number of Figures
8
Product information
Last updated:
Technical specifications
| Model Code | Ode50 |
| Number of Figures | 8 |
Product description
Ideal for commercial kitchens, pastry shops and restaurants, the silicone portion mold lets you prepare aesthetic cakes and desserts in standard sizes. Thanks to its specially coated and flexible structure, you can remove your products from the mold easily without spoiling their shape. Its durable material provides long-lasting use, increasing efficiency and hygiene in your business's portioned production processes.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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