Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Chantilly 120 Cake Mold 6x120 ml - Chantilly 120
CODE 14090
Chantilly 120 food-safe cake and dessert mold with 6x120 ml volume, designed for professional kitchens and pastry shops.
Diameter
73 mm
Model Code
Chantilly 120
Product information
Last updated:
Technical specifications
| Diameter | 73 mm |
| Model Code | Chantilly 120 |
Product description
The Chantilly 120 cake mold is an ideal solution for preparing single-portion dessert and cake presentations in professional pastry shop, hotel and restaurant kitchens. With a total capacity of 780 ml, the mold has 6 cavities of 120 ml each. Thanks to its durable and flexible construction, it offers easy use in baking and freezing and helps products be released without losing their shape. Suited to commercial kitchen conditions, it adds practicality to batch production.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry shops, cakes, muffins and individual desserts are baked in these molds and prepared for the display.
02CafeCafes that make their own cakes and desserts bake their display items daily with these molds.
03Boutique cake studioSmall workshops shape custom cakes in different forms and sizes.
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