Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
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Technical specifications
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Product description
Designed for use in professional pastry shops, bakeries and chocolate workshops, this chocolate scraper knife makes chocolate working and tempering on natural stone or counters easier. Its 2 mm thick blade of 1.4116 grade durable metal resists bending and offers long-lasting use. Thanks to its 45 mm width and 35 cm blade length, it enables fast, practical and hygienic work on large surfaces. It is ideal auxiliary equipment for increasing efficiency in your kitchen operations.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
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