Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Chocolate Slice Type Silicone Cake and Pastry Mold Chocolate Slice
CODE 15045
Flexible silicone baking mold in a chocolate slice shape, designed for professional kitchens and pastry shops.
Product Type
Silicone Mold
Product information
Last updated:
Technical specifications
| Product Type | Silicone Mold |
Product description
Designed especially for commercial kitchens, pastry shops and bakeries, the Chocolate Slice silicone mold lets you prepare desserts and cakes in an aesthetic chocolate slice shape. Thanks to its specially non-stick and flexible silicone structure, baked goods release easily from the mold without losing their shape. Usable with confidence in both baking and freezing, this product saves time and labor in batch production.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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