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Conveyor Pizza Oven SEN 1600
CODE SEN 1600
With a 535 mm belt width and high baking capacity, the SEN 1600 conveyor pizza oven enables fast, continuous production for commercial kitchens.
Conveyor Belt Width
535 mm (21 in)
Cooking Zone Length
710 mm (28 in)
Total Current / Power
22A / 15 kW (20.6 HP)
Average Fuel Consumption
7-8 kW/h
Product information
Last updated:
Technical specifications
| Conveyor Belt Width | 535 mm (21 in) |
| Cooking Zone Length | 710 mm (28 in) |
| Total Current / Power | 22A / 15 kW (20.6 HP) |
| Average Fuel Consumption | 7-8 kW/h |
| Hourly Production Capacity | ~57 pieces (250 g, Ø30 cm pizza) |
| Oven Dimensions (GxFxY) | 1125 x 1710 x 450 mm |
| Net Weight | 143 kg |
| Shipping Dimensions (GxFxY) | 1180 x 1470 x 680 mm |
| Shipping Weight | 217 kg |
Product description
Designed for commercial kitchens and busy restaurants, the SEN 1600 conveyor pizza oven delivers continuous baking performance of consistent quality. With a 535 mm conveyor belt width and a 710 mm baking chamber length, it can prepare an average of 57 pizzas of 30 cm diameter per hour. With low average energy consumption and a durable construction, it is an ideal solution for increasing operational efficiency.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIt plays an important role in the hot kitchen of restaurants whose menus include pizza or baked dishes.
02PizzeriaIn pizzerias, dough stretched to order bakes in this oven and goes straight out to service.
03Fast-food businessIn quick-service businesses selling takeout and carry-out pizza, orders are baked in this oven.
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Consider alongside
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