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Electric Conveyor Pizza Oven EMP.50E-1340
CODE EMP.50E-1340
The electric conveyor pizza oven offers fast and uniform baking with its PLC-controlled system and stainless steel body.
Model
EMP.50E-1340
External Dimensions (mm)
1710x1146x452
Inner/Belt Size (mm)
535x1360
Power
12.5 kW
Product information
Last updated:
Technical specifications
| Model | EMP.50E-1340 |
| External Dimensions (mm) | 1710x1146x452 |
| Inner/Belt Size (mm) | 535x1360 |
| Power | 12.5 kW |
| Volume (m3) | 0.88 |
| Power Input | 400V AC 3N PE |
| Cable Cross-Section (mm²) | 5x2.5 |
| Cooking Time Range | 1-60 min |
| Body Material | Stainless Steel |
Product description
Designed for busy kitchen operations, this conveyor pizza oven provides precise cooking control and high efficiency. Thanks to its PLC microprocessor system, it can be operated practically in programmed or manual mode. The cooking time, easily adjustable between 1-60 minutes via the LCD touchscreen, helps products cook evenly and ideally at every point. Its all-stainless-steel body offers long-lasting use, while low energy consumption optimizes your operating costs.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01PizzeriaIn pizzerias, dough stretched to order bakes in this oven and goes straight out to service.
02Restaurant kitchenIt plays an important role in the hot kitchen of restaurants whose menus include pizza or baked dishes.
03Fast-food businessIn quick-service businesses selling takeout and carry-out pizza, orders are baked in this oven.
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Consider alongside
Pans and Pan Sets · USED WITH: pizza serviceAluminum Perforated Pizza Pan 32 cm
Dough Mixers · USED WITH: pizza preparationDough Mixer 25 kg SM 104 K
Dough Wheels · USED WITH: pizza serviceStainless Steel Pizza Cutter Wheel 10 cm 81104
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