Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Egg Hunt Silicone Egg Cake and Dessert Mold Ø53 h67 mm
CODE 18380
A durable egg-shaped silicone cake and dessert mold with a smooth surface, designed for professional kitchens.
Diameter (Ø)
53 mm
Height (h)
67 mm
Diameter (Inch)
2"
Height (Inch)
2.6"
Product information
Last updated:
Technical specifications
| Diameter (Ø) | 53 mm |
| Height (h) | 67 mm |
| Diameter (Inch) | 2" |
| Height (Inch) | 2.6" |
Product description
Ideal for commercial kitchens, pastry shops and hotel buffets, this silicone portion mold lets you prepare special presentations with its attractive egg shape. Thanks to its flexible structure, it allows products to be released easily without losing their shape. Its high-quality silicone material is heat-resistant and offers long-lasting and hygienic use.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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