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Technical specifications
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Product description
The AEI-673-ND electric griddle offers high durability, hygiene and ease of cleaning thanks to its durable construction. Designed to provide maximum efficiency in the cooking processes of businesses, the product easily drains accumulated grease with its sloped surface and drawer-type grease pan. With its ergonomic design and cooking surface that provides uniform heat distribution, it fully keeps pace with the busy kitchens of restaurants, hotels and cafes.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, meat, chicken and vegetables are grilled to order and prepared for the plate.
02Fast-food businessOn the fast-food line, burger patties and sandwich items are cooked in quick succession following the flow of orders.
03Charcoal grill restaurantIn a charcoal grill setup, grilled meats are cooked in front of guests and served hot at the table.
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