Electric Rotating Rack Patisserie Oven
Electric patisserie oven with a rotating baking system and spray humidification, for pastry shops and commercial kitchens.
Product information
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Technical specifications
| Timer | 99 Minutes |
| Exterior Surface Material | 201 Stainless Steel |
| Heating Element | Grade 304 Circular Heating Tube |
Product description
Designed for commercial pastry and bakery businesses, this electric rotating rack patisserie oven provides even heat distribution, delivering high-quality baking across a wide range of products from pastries to desserts. Thanks to its 304 grade durable metal inner chamber and circular heating tube, it ensures hygienic and long-lasting use. Integrated spray humidification and steam baking functions preserve product freshness, while the 9-memory menu option and 5-step programming on the digital control panel standardize baking and save labor.
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