Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Meat Knife Burgundy 14.5 cm Primo
CODE 153AR302194
Made of nitrogen heat-treated 41-16 stainless steel, this 14.5 cm burgundy meat knife delivers high cutting performance in professional kitchens.
Product Type
Meat Knife
Blade Length
14.5 cm
Color
Burgundy
Blade Material
41-16 Stainless German Steel
Product information
Last updated:
Technical specifications
| Product Type | Meat Knife |
| Blade Length | 14.5 cm |
| Color | Burgundy |
| Blade Material | 41-16 Stainless German Steel |
| Handle Material | Copolymer Plastic |
Product description
Designed for professional kitchens and intensive use areas, this meat knife is made of high-quality 41-16 stainless German steel with a length of 14.5 cm. Its steel construction, hardened by heat treatment in a special nitrogen atmosphere, provides resistance to wear while retaining its sharpness for a long time. Its ergonomic copolymer plastic handle design prevents slipping from the hand, offering a safe and comfortable grip. It helps achieve precise and smooth results when slicing, cutting and chopping red and white meat.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
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