Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Multi Portion Silicone Cake and Pastry Mold CSH05
CODE 19136
Flexible, non-stick silicone cake and pastry mold designed for commercial kitchens and pastry shops.
Model Code
CSH05
Material
Silicone
Product information
Last updated:
Technical specifications
| Model Code | CSH05 |
| Material | Silicone |
Product description
Ideal for preparing single-portion desserts and cakes in professional pastry shop, bakery and hotel kitchens, this silicone mold lets products release easily without losing their shape thanks to its flexible construction. Its heat-resistant silicone material offers safe use in high- and low-temperature production processes. Thanks to its non-stick surface, it allows practical cleaning, speeding up preparation and increasing operational efficiency in businesses.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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