Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Multipurpose Straight-Edge Kitchen Knife 15.5 cm 34050
CODE 34050
Multipurpose kitchen knife with a 15.5 cm stainless steel body and ergonomic non-slip handle, designed for professional kitchens.
Steel Length
155 mm
Width
24 mm
Thickness
2.0 mm
Steel Grade
1.4116 (X50)
Product information
Last updated:
Technical specifications
| Steel Length | 155 mm |
| Width | 24 mm |
| Thickness | 2.0 mm |
| Steel Grade | 1.4116 (X50) |
| Hardness | 56 HRC+ |
| Sharpening Angle | 14-16° |
| Blade Type | Straight Edge |
| Handle Structure | Non-Slip Handle |
| Steel Origin | Germany |
Product description
Designed to make cutting and chopping fast and safe in the professional kitchen, this multipurpose kitchen knife stands out with its high-quality stainless steel construction. Its straight-edge blade design offers high precision both on the cutting board and in the hand. Its ergonomic and non-slip handle provides a secure grip at a busy kitchen pace, while its steel with a 56 HRC hardness rating promises long-lasting sharpness and durability. It is an ideal aid for chefs and kitchen staff.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
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