Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Pointed Vegetable Knife 12 cm 38048
CODE 38048
12 cm pointed-tip durable metal vegetable knife designed for commercial kitchens.
Steel Length
120 mm
Width
19 mm
Thickness
1.0 mm
Steel Grade
1.4116 (X50)
Product information
Last updated:
Technical specifications
| Steel Length | 120 mm |
| Width | 19 mm |
| Thickness | 1.0 mm |
| Steel Grade | 1.4116 (X50) |
| Steel Origin | Germany |
| Sharpening Angle | 14-16° |
| Blade Type | Straight Edge |
| Handle Structure | Durable Plastic |
Product description
Made for precisely peeling, chopping and trimming vegetables and fruit in professional kitchens, the pointed vegetable knife offers comfort during extended use with its ergonomic handle. Made from high-quality German steel, its straight-edge blade provides long-lasting sharpness and durability at a busy kitchen pace. It is ideal auxiliary equipment for speeding up preparation in hotel, restaurant and cafe kitchens.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant's cold kitchen, vegetables and fruit are prepared with this knife.
02BarAt the bar counter, garnish fruit is sliced with this knife before service.
03CafeteriaIn cafeterias, fruit and vegetables are trimmed with this knife before mass meals.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Graters · USED WITH: vegetable preparationNutmeg Grater
Kitchen Tools · USED WITH: knife useSuperior Round Sharpening Steel No:10 25 cm 81084
Knives · USED WITH: knife useMagnetic Knife Strip 38 cm RP-03
Similar products
Let's prepare your quote
Add the product to your quote list, or consult our sales team.