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Pointed Vegetable Knife 9 cm 34047
CODE 34047
Pointed-tip vegetable and fruit knife with a 9 cm stainless steel blade, designed for professional kitchens.
Steel Length
90 mm
Width
19 mm
Thickness
1.0 mm
Steel Grade
1.4116 (X50)
Product information
Last updated:
Technical specifications
| Steel Length | 90 mm |
| Width | 19 mm |
| Thickness | 1.0 mm |
| Steel Grade | 1.4116 (X50) |
| Hardness | 56 HRC+ |
| Sharpening Angle | 14-16° |
| Blade Type | Straight Edge / Pointed Tip |
| Steel Origin | Germany |
Product description
It is specially designed for quickly and precisely peeling, chopping and trimming vegetables and fruit in busy commercial kitchens. Made from high-quality German stainless steel, its 9 cm pointed blade offers long-lasting sharpness and corrosion resistance. Its ergonomic and non-slip handle provides safe, comfortable and hygienic use for chefs and kitchen staff. It offers high efficiency in all preparation stages that require precise cutting.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant's cold kitchen, vegetables and fruit are prepared with this knife.
02BarAt the bar counter, garnish fruit is sliced with this knife before service.
03CafeteriaIn cafeterias, fruit and vegetables are trimmed with this knife before mass meals.
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