Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Silicone Cake and Dessert Mold Ø8 H4 cm SPH08
CODE 12040
Made of durable silicone, the SPH08 mold is designed for standard-portion cake and dessert presentations in professional kitchens.
Model Code
SPH08
Material
Food-Contact-Safe Silicone
Product information
Last updated:
Technical specifications
| Model Code | SPH08 |
| Material | Food-Contact-Safe Silicone |
Product description
Ideal for commercial kitchens, pastry shops and hotels, this silicone mold is made of durable, quality silicone material. Each portion cavity is Ø8 cm in diameter and 4 cm high. With a mold size of 27.5x19 cm, it offers practical use in baking and chilling. Its flexible structure allows products to be removed easily without losing their shape and supports serial production.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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