Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Silicone Cake Mold 30x20 cm H 2.5 cm MSM43
CODE 12910
A durable silicone cake mold suitable for a temperature range of -40°C to +240°C, for commercial kitchens and pastry shops.
Model Code
MSM43
Dimensions
30 x 20 cm x h 2.5 cm
Material
Silicone
Product information
Last updated:
Technical specifications
| Model Code | MSM43 |
| Dimensions | 30 x 20 cm x h 2.5 cm |
| Material | Silicone |
Product description
Designed for professional pastry and bakery businesses, the silicone cake mold offers long-lasting and flexible use thanks to its high-quality material. With its wide temperature resistance between -40°C and +240°C, it can be used safely in both freezer and oven processes. Its specially coated surface allows products to be removed from the mold practically without spoiling their shape, increasing operational efficiency in the kitchen.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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