Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Silicone Cake Mold 8-Cavity Half-Sphere 175x295 mm
CODE 13494
8-cavity half-sphere silicone baking and freezing mold with heat resistance from -40°C to +230°C, designed for professional kitchens.
Mold Size
175 x 295 mm
Figure Size
Ø45 mm, h:25 mm
Number of Cavities
8
Figure Shape
Hemisphere
Product information
Last updated:
Technical specifications
| Mold Size | 175 x 295 mm |
| Figure Size | Ø45 mm, h:25 mm |
| Number of Cavities | 8 |
| Figure Shape | Hemisphere |
| Temperature Resistance | -40°C / +230°C |
| Material | Food-Safe Silicone |
Product description
Designed especially for professional pastry shop, hotel and restaurant kitchens, this 8-cavity half-sphere silicone mold delivers high performance in both hot baking and cold dessert preparation. Thanks to its food-safe flexible silicone structure that withstands a wide temperature range from -40°C to +230°C, you can easily release delicate items such as cakes, mousse, panna cotta and chocolate from the mold without losing their shape. Its non-stick surface minimizes preparation and cleaning time in businesses, providing efficiency.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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