Silicone Mold for Sugar SSC45 – Cake Molds
Cake Molds

Silicone Mold for Sugar SSC45

CODE 12058

SSC45 model sugar mold made of high-quality silicone, with temperature resistance from -40°C to +240°C.

Model Code
SSC45
Material
High-Quality Silicone
Temperature Resistance
-40 °C to +240 °C
Piece Diameter
5 cm

Product information

Last updated:

Model CodeSSC45
MaterialHigh-Quality Silicone
Temperature Resistance-40 °C to +240 °C
Piece Diameter5 cm
Part Thickness/Depth0.8 cm

Designed for commercial kitchens, pastry shops and bakeries, the SSC45 silicone mold is made of high-quality, flexible silicone material. Thanks to its resistance to a wide temperature range between -40°C and +240°C, it can be used safely in both freezing and baking processes. Each sugar cavity is 5 cm in diameter and 0.8 cm deep, letting you achieve standard and smooth results in professional presentations. With its shape-retaining structure and easy-to-clean feature, it offers long-lasting use for businesses.

Usage areas

Solutions for Your Business

Highlighted usage areas for professional businesses.

01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.

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