Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Springform Cake Pan Ø26x7 cm
CODE 21268
A practical 26 cm diameter springform cake pan designed for commercial kitchens and professional pastry shops.
Product Type
Springform Cake Mold
Product information
Last updated:
Technical specifications
| Product Type | Springform Cake Mold |
Product description
Offering ideal use for professional kitchens, pastry shops and cafes, this springform cake pan allows your baked goods to be released easily while keeping their shape. With its 26 cm diameter and 7 cm depth, it provides high efficiency in making standard cakes, cheesecakes and sponge cakes. Thanks to its durable structure that distributes heat evenly, it helps your products bake evenly and uniformly. Its easy lock mechanism saves time in operational processes and allows practical cleaning.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01CafeCafes that make their own cakes and desserts bake their display items daily with these molds.
02Pastry shopIn pastry shops, cakes, muffins and individual desserts are baked in these molds and prepared for the display.
03Boutique cake studioSmall workshops shape custom cakes in different forms and sizes.
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