Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Stainless Meat Knife 16 cm
CODE 71486
A professional meat knife with a 16 cm metal blade and high hardness, allowing precise use in meat cutting and prep in kitchens.
Steel Origin
Germany
Steel Length
16 cm
Blade Type
Straight Edge
Handle Structure
Durable Plastic
Product information
Last updated:
Technical specifications
| Steel Origin | Germany |
| Steel Length | 16 cm |
| Blade Type | Straight Edge |
| Handle Structure | Durable Plastic |
Product description
Designed for the meat processing work of commercial and professional kitchens, this 16 cm meat knife offers long-lasting, uninterrupted use thanks to its high-quality German metal construction. With its high hardness and ideal sharpening angle, it helps you chop and trim meat effortlessly. The ergonomic, sturdy polymer handle provides a secure grip under intensive use, increasing kitchen efficiency. With its straight-edge blade, it offers practical solutions for all meat cutting needs.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
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