Knives · USED WITH: meat preparationButcher Knife No:5 25 cm 38105
Stainless Refrigerated Meat Mincer No:22 UKMS-22PTY
CODE UKMS-22PTY
No:22 commercial meat mincer with a mincing capacity of 400 kg per hour, a built-in cooling system and a stainless body.
Model Code
UKMS-22PTY
Capacity
400 kg / Hour
Rotation Speed
225 rpm
Net Weight
73 kg
Product information
Last updated:
Technical specifications
| Model Code | UKMS-22PTY |
| Capacity | 400 kg / Hour |
| Rotation Speed | 225 rpm |
| Net Weight | 73 kg |
| Package Weight | 100 kg |
| Body and Container Material | Stainless Steel |
Product description
Designed for commercial kitchens, butchers and delis, this refrigerated meat mincer cools the meat during processing to preserve its freshness and color. With its stainless head, auger, head ring and sturdy stainless body, it offers hygienic use. Thanks to its forward-reverse operating system, it easily clears possible jams. With its powerful 1.5 kW motor and a speed of 225 rpm, it keeps up perfectly with a busy operating pace.
Is it enough for your needs?
Enter your business's needs and evaluate the product's estimated capacity.
Capacity400 kg / HourManufacturer estimate
Awaiting resultEstimated result · not guaranteed
%—Enter your details to see the estimated capacity result.
Sample capacity scenarios
1,500 people225 kg · ≈ 0.6 h of processing
28% utilization
2,500 people375 kg · ≈ 0.9 h of processing
47% utilization
4,000 people600 kg · ≈ 1.5 h of processing
75% utilization
5,000 people750 kg · ≈ 1.9 h of processing
94% utilization
8,000 people1,200 kg · ≈ 3 h of processing
150% · over capacity
- Calculation assumption: 150 g per person, 2 hours of service
- Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Butcher shopAt the butcher's counter, ground meat is freshly minced in front of the customer from the meat they choose.
02Restaurant kitchenIt works daily in the kitchens of restaurants that make their own meatballs and minced-meat dishes.
03Charcoal grill restaurantIn charcoal grill kitchens, kebab and meatball mixtures are prepared fresh every day before service.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Bone Saws · USED WITH: meat preparationMeat Bone Saw 400 mm BKTA.3100
Cutting Boards · USED WITH: meat preparationBread Cutting Board with Drawer 49000006
Vacuum Packaging Machines · USED WITH: meat preparationDigital Tabletop Vacuum Packing Machine 20 m³/h SVS-1-410/20
Similar products
Meat MincersStainless Meat Mincer No:12 JP.EM.12
Meat MincersMeat Mincer No. 12 No 12
Meat MincersStainless Removable Head Meat Mincer BPKM.32C
Let's prepare your quote
Add the product to your quote list, or consult our sales team.