Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Stainless Steel Onion Knife 19 cm
CODE 38060
Specially designed for professional kitchens, the 19 cm stainless steel onion knife offers high sharpness and ergonomics.
Steel Length
190 mm
Width
70 mm
Thickness
2.0 mm
Steel Grade
1.4116 / X50
Product information
Last updated:
Technical specifications
| Steel Length | 190 mm |
| Width | 70 mm |
| Thickness | 2.0 mm |
| Steel Grade | 1.4116 / X50 |
| Hardness | 55 HRC + |
| Steel Origin | Germany |
| Handle Structure | Durable Plastic |
| Blade Type | Straight Edge |
| Sharpening Angle | 14-16° |
Product description
Widely used in commercial kitchens for chopping onions, preparing ezme (spicy tomato salad), processing kokorec and serving katmer and kunefe, this 19 cm onion knife is made to withstand a heavy-use pace. Manufactured from German steel, its wide and sturdy blade provides long-lasting sharpness and high performance thanks to its precise sharpening angle. Its ergonomic plastic handle design offers chefs a comfortable and safe grip.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Kitchen Tools · USED WITH: knife useSuperior Round Sharpening Steel No:10 25 cm 81084
Knives · USED WITH: knife useMagnetic Knife Strip 38 cm RP-03
Similar products
Let's prepare your quote
Add the product to your quote list, or consult our sales team.