Sugar Paste and Chocolate Silicone Decoration Mold No:57 – Pastry Equipment
Pastry Equipment

Sugar Paste and Chocolate Silicone Decoration Mold No:57

CODE 18819

Silicone decoration mold used for shaping sugar paste and chocolate in pastry and dessert presentations.

Model No
No:57
Area of Use
Fondant and Chocolate Shaping
Material
Silicone

Product information

Last updated:

Model NoNo:57
Area of UseFondant and Chocolate Shaping
MaterialSilicone

Designed to enrich pastry presentations in commercial and boutique kitchens, this sugar paste and chocolate silicone decoration mold lets detailed figures be released easily. Thanks to its flexible construction, it helps you achieve smooth results without spoiling the structure of delicate materials such as chocolate and sugar paste. It offers practical use for professional decorative work in the HoReCa and pastry sectors.

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Usage areas

Solutions for Your Business

Highlighted usage areas for professional businesses.

01Boutique cake studioIn custom cake studios, fondant figures and decorations are prepared with these molds.
02Pastry shopIn pastry shops, special-occasion cakes are decorated with fondant details and delivered to the customer.

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