10 Liter Polished Soup Kettle CRB 3 – Soup Kettles
Soup Kettles

10 Liter Polished Soup Kettle CRB 3

CODE 2122000303

10-liter electric soup kettle with a polished surface, designed for commercial kitchens.

Model Code
CRB 3
Capacity
10 L
Power
2700 W
Voltage
230 V

Product information

Last updated:

Model CodeCRB 3
Capacity10 L
Power2700 W
Voltage230 V
Current11.75 A
Dimensions320x370 mm
Weight4.4 kg
Volume0.038 m³
Case Size33x32x36 cm
ColorGlossy Silver
Heating Element TypeHot Plate

The 10-liter polished soup kettle is designed to meet the hot serving needs of B2B businesses such as restaurants, hotels and buffets. Thanks to its high 2700 W power and plate heating element system, it keeps soup at the ideal serving temperature. Its durable body and precise thermostat control provide reliable and continuous operation under heavy use. Working on the water bath principle, the system helps keep food hot without burning.

Technical document support

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Capacity10 LCatalog value
Awaiting resultEstimated result · not guaranteed
%—Enter your details to see the estimated capacity result.
Sample capacity scenarios
20 people20 servings · 56% of one fill
≈ 1 × fill
40 people40 servings · 111% of one fill
≈ 2 × fill
75 people75 servings · 208% of one fill
≈ 3 × fill
150 people150 servings · 417% of one fill
≈ 5 × fill
  • Calculation assumption: 1 portion per person, soup serving 250 ml, usable fill 90%
  • Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
  • The volume is nominal; the tank is not filled completely to allow for boiling/foam.
Usage areas

Solutions for Your Business

Highlighted usage areas for professional businesses.

01Home-style restaurantIn home-style restaurants, the soup of the day is kept hot and ready for customers throughout service.
02BuffetAt the buffet, it forms the soup station where guests serve themselves.
03CafeteriaOn the cafeteria serving line, soup is served from this unit in regular portions.

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