Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Duo Chef's Knife 23 cm P34162
CODE 34162
Chef's knife with a 23 cm stainless steel blade and a non-slip handle for a secure grip, designed for professional kitchens.
Steel Length
230 mm
Width
50 mm
Thickness
3.0 mm
Steel Grade
1.4116 (X50)
Product information
Last updated:
Technical specifications
| Steel Length | 230 mm |
| Width | 50 mm |
| Thickness | 3.0 mm |
| Steel Grade | 1.4116 (X50) |
| Hardness | 56 + HRC |
| Sharpening Angle | 14-16° |
| Blade Type | Straight Edge |
| Handle Structure | Non-Slip Handle |
| Steel Origin | Germany |
Product description
Made for commercial kitchens, restaurants and butcher businesses, the Duo Chef's Knife 23 cm P34162 offers superior chopping, cutting and slicing performance under heavy use thanks to its high-quality steel construction. Its durable blade, 3 mm thick and 50 mm wide, provides long-lasting sharpness, while its special non-slip handle design increases work safety and comfort of use. It is the most important aid of professional chefs and masters in daily kitchen operations.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
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