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Duo Professional 6-Piece Sacrifice Knife Set with Case 35189
CODE 35189
A knife set of 6 different pieces with a special carrying case, designed for professional butchers and kitchens.
Model Code
35189
Set Contents
Butcher Knife No.0 (12.5 cm), Skinning Knife No.1 (14.5 cm), Slicing Knife (18 cm), Butcher Knife No.3 (19 cm), Oval Sharpening Steel, Stainless Cleaver (23 cm), Knife Roll Bag
Steel Type
German Stainless Steel
Handle Structure
Non-Slip Handle
Product information
Last updated:
Technical specifications
| Model Code | 35189 |
| Set Contents | Butcher Knife No.0 (12.5 cm), Skinning Knife No.1 (14.5 cm), Slicing Knife (18 cm), Butcher Knife No.3 (19 cm), Oval Sharpening Steel, Stainless Cleaver (23 cm), Knife Roll Bag |
| Steel Type | German Stainless Steel |
| Handle Structure | Non-Slip Handle |
| Blade Type | Straight Edge |
| Area of Use | Butchers, Professional Kitchens |
Product description
Prepared for professional butcher shops, restaurants and commercial kitchens, this 6-piece set delivers maximum efficiency in meat processing. It includes butcher and boning knives of different sizes, a stainless cleaver, an oval honing steel and a carrying case. Thanks to the ergonomic non-slip handles and sharp blades made of German stainless steel, you can cut meat, separate it from the bone and slice it safely and comfortably.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIt is preferred for cutting and portioning in restaurants that prepare their own meat in-house.
02Butcher shopAt the butcher's counter, meat is broken down with these knives, trimmed of sinew and put on the counter.
03Charcoal grill restaurantIn charcoal grill kitchens, kebab meat is prepared with these knives before service.
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