Dough Sheeters · USED WITH: dough lineDough Sheeter Vertical 40 cm SM-40 Smart
Mobile Bowl Automatic Spiral Dough Kneading Machine SPM-100 M
CODE SPM-100 M
With a mobile bowl and a two-speed motor, the SPM-100 M dough kneading machine is designed for commercial bakeries and pastry shops with high flour and dough capacities.
Dough Capacity
100 kg
Flour Capacity
62.5 kg
Width
890 mm
Depth
1790 mm
Product information
Last updated:
Technical specifications
| Dough Capacity | 100 kg |
| Flour Capacity | 62.5 kg |
| Width | 890 mm |
| Depth | 1790 mm |
| Height | 1270 mm |
| Electrical Power | 8.1 kW |
| Machine Weight | 924 kg |
| Spiral Rotation Speed | 105 - 210 rpm |
| Bowl Rotation Speed | 15 rpm |
| Hydraulic Unit Operating Pressure | 150 bar |
| Electrical Connection | 3P + N + PE |
| Control System | Manual |
Product description
The SPM-100 M Mobile Bowl Automatic Spiral Dough Kneading Machine delivers high efficiency for high-volume bakeries and bakery product facilities. Its steel bowl, spiral and blade assembly are made of corrosion-resistant durable metal. Thanks to its two-speed motor and belt-pulley system, it allows balanced operation. Its movable, interchangeable bowl system offers flexibility in production while working in full compatibility with automatic lifting and tipping machines. With manual and automatic operating options, kneading times can be controlled easily.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01BakeryIn bakeries, bread dough is kneaded in daily production batches at night and in the early morning.
02Pide and lahmacun restaurantPide and lahmacun dough is prepared in this machine at the start of the day in amounts that will last through service.
03PizzeriaPizzerias knead their daily pizza dough in this machine before service hours begin.
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