Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Silicone Cake and Pastry Mold Ocean Pearl
CODE 13956
Silicone cake and dessert mold in the Ocean Pearl shape, designed for professional kitchens and pastry shops.
Model
Ocean Pearl
Product information
Last updated:
Technical specifications
| Model | Ocean Pearl |
Product description
Designed for preparing original presentations in pastry shop, hotel and restaurant kitchens, the Ocean Pearl silicone mold combines aesthetic details with practical use. Thanks to its flexible, specially non-stick silicone structure, you can release your products easily without losing their shape. Providing high durability in both hot baking and cold dessert processes, this professional tool contributes to your kitchen's operational efficiency and presentation quality.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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